UPC: 019200028455
Lysol Disinfectant Sprays kill 99.9% of the viruses and bacteria your family comes in contact with every day.* Our disinfectants can be used to eliminate germs on commonly touched hard and soft surfaces.
Product Details:
Kills 99.9% of fungi, viruses, and bacteria
Kills cold & flu viruses
Disinfects hundreds of surfaces in your home
Sanitizes soft surfaces
Prevents mold and mildew from growing for up to a week
Eliminates odors at the source
Directions for Use:
Pre-clean surfaces prior to use. Hold can upright 6"" to 8"" from surface. Spray 3 to 4 seconds until covered with mist.
To Disinfect:
Surfaces must remain wet for 3 minutes then allow to air dry.
For Norovirus surfaces must remain wet for 10 minutes then allow to air dry
Rinse toys and food contact surfaces with potable water after use.
To Sanitize:
Surfaces must remain wet for 10 seconds then allow to air dry.
To Control and Prevent Mold & Mildew:
Apply to pre-cleaned surface.
Allow to remain wet for 3 minutes.
Let air dry.
Repeat applications in weekly intervals or when mold and mildew growth appears.
To Deodorize:
Spray on surfaces as needed.
To Spot Sanitize Soft Surfaces:
Spray until fabric is wet.
DO NOT SATURATE.
Fabric must remain wet for 30 seconds.
Let air dry.
For difficult odors, repeat application.
Caution Statements: Lysol Disinfectant Spray eliminates the following bacteria, fungi and viruses on hard non-porous surfaces when used as directed:Viruses:Enterovirus 68 (EVD68, EV-D68, HEV68)Avian Influenza A (H1N1)Avian Influenza A Virus (H3N2)Influenza A Virus (New Caledonia/20/99), Influenza B Virus (Strain B/Hong Kong/5/72)Rhinovirus Type 39: the leading cause of the common coldRotavirus WA: the leading cause of infectious diarrhea in childrenRespiratory Syncytial Virus-(RSV): the leading cause of lower respiratory infection in childrenHepatitis A VirusPoliovirus Type 1Herpes Simplex Virus Type 1 & Type 2Coxsackie Type B3 VirusFeline calicivirus (Norovirus)Bacteria:Staphylococcus aureus (Staph)Methicillin Resistant Staphylococcus aureus (MRSA)Streptococcus pyogenes (Strep)Escherichia coli O157:H7 (E. coli)Salmonella enterica (Salmonella)Campylobacter jejuniKlebsiella pneumoniaeVancomycin Resistant Enterococcus faecalis (VRE)Listeria monocytogenesPseudomonas aeruginosaFungi:Aspergillus niger (mold & mildew)Trichophyton mentagrophytes (Athlete's Foot Fungus)Penicillium chrysogenum